We hang your beef for 7-10 days for  optimal aging in the coldest cooler in the area.  We pride ourselves in custom processing.  We strive to make every special request a priority.  Our staff is trained to help and provide suggestions even if this is your first time.

If you are looking into bulk home grown beef give us a call, we can even point you in the right direction!!

Beef Instructions Here



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Contact Us

We are located at

11921 N Miles Rd

Six Lakes, MI 48886

(989) 365-3422