2016 Venison Specials

Beef / Pigs

Butchering is on Monday’s by appointment only

We have the coldest cooler in the area to ensure optimal aging.

We pride ourselves on custom processing….Your meat cut up Your way!!

We vacuum package all cuts and smoked meat

We trim our burger lean, taking our time to ensure a quality product.

The animal you drop off is the animal you pick up!!

Give us a call for our most up to date butchering and processing prices.  (989)-365-3422

Pigs

Here at Ben's Butcher shop we do all of our own smoking!  We specialize in all special processing requests. Having a Pig Roast this summer?  Need help finding trustworthy sources?  Give us a call and we can help point you in the right direction!! (989)-365-3422

Beef

We hang your beef for 7-10 days for  optimal aging in the coldest cooler in the area.  We pride ourselves in custom processing.  We strive to make every special request a priority.  Our staff is trained to help and provide suggestions even if this is your first time. If you are looking into bulk home grown beef […]

Contact Us
Call us for any questions (989)365-3422 Find a map to our location on the contact us page.